Macaroni and Tomato Soup
2 C cooked pasta (I used egg noodles tonight because they cook quick but I usually like shells or macaroni)
1 can Campbells Tomato Soup
1/4 C desired cheese (mozzarella was tonights pick)
Cook the pasta according to package directions, drain water and put pack in pan. Add tomato soup and cheese. Cook until hot and cheese is melted. Sit back and enjoy a bowl of comfort food!
Mmmm...life is good!